SMOKED SALMON PLATTER SMOKED SALMON, TOASTED MINI BAGELS,
HARD BOILED EGGS, RED ONIONS, CAPERS,
AND CREAM CHEESE $8.50
THREE EGG OMELET YOUR CHOICE OF OMELET,
ALL MADE WITH LOCAL FEATHER RIDGE FARM EGGS AND SERVED WITH HOME-FRIED
POTATOES AND BACON: FOUR
CHEESE - MOZZARELLA.
CHEDDAR. JACK. AND SWISS $8.00 FLORENTINE- FOUR CHEESES AND FRESH SPINACH
$8.50 WESTERN- FOUR CHEESES, RED & GREEN
BELL PEPPERS,
SAUTEED ONIONS, MUSHROOMS, AND HAM $8.75 COUNTRY FRENCH TOAST HEARTY TEXAS TOAST DIPPED IN
A MILK, EGG, AND CINNAMON BATTER, THEN FRIED UNTIL GOLDEN BROWN,
SERVED WITH BREAKFAST SAUSAGE $8.00
EGGS BENEDICT ENGLISH MUFFINS TOPPED
WITH IRISH BACON, POACHED EGGS. AND HOLLANDAISE SAUCE, SERVED
WITH HOME-FRIED POTATOES $8.50 STEAK AND EGGS GRILLED ANGUS PRIME RIB
AND SCRAMBLED EGGS,
FINISHED WITH OUR OWN BEARNAISE SAUCE $ 15.00
ACCOMPANIMENTS FRESH FRUIT COMPOTE$5.00 BACON$3.50 HOME-FRIED POTATOES$3.00 SAUSAGE$3.50
TODAY'S SOUP $5.50
ONION SOUP GRATINEE $5.50
CRISPY FRIED CALAMARI WITH SAUCES OF WASABI AND APRICOT
$7.50
BEEKMAN CRABCAKE WITH JICAMA SLAW AND A SPICY
REMOULADE $9.00
THE TAVERN CAESAR SALAD WITH PARMESAN CHEESE, CRISPY BACON,
AND GARLIC CROUTONS $6.50 ADD GRILLED CHICKEN BREAST $9.50 ADD GRILLED FILET MIGNON $
11.50 LOBSTER AND CRAB SALAD SERVED OVER FIELD GREENS
WITH A CITRUS VINAIGRETTE $14.50
COBB SALAD FIELD GREENS WITH FRESH CHICKEN,
DICED TOMATO, BLUE AND CHEDDAR CHEESE, HOUSE SMOKED BACON, AVOCADO,
AND CROUTONS $ 10.00
FLAT GRILLED ATLANTIC
SALMON NICOISE SALAD WITH TOMATO, OLIVES, CAPERS,
ROASTED POTATOES,
AND HARD BOILED EGG SERVED OVER FIELD GREENS $ 11.00
GRILLED BROOK TROUT FILET SERVED WITH WILD RICE PILAF
AND A MEDLY OF VEGETABLES $12.00
THE TRADITIONAL CLUB FREE RANGE TURKEY, BACON, LETTUCE,
AND TOMATO ON A BREAD OF YOUR CHOICE,
SERVED WITH RED POTATO SALAD $8.50
THE BEEKMAN BURGER BLACK ANGUS BURGER WITH
CHOICE OF CHEESE, SERVED WITH HOUSE CUT FRIES $8.50
CORNED BEEF REUBEN THINLY SLICED ON RYE WITH SWISS
CHEESE, SAUERKRAUT, AND RUSSIAN DRESSING, SERVED WITH HOUSE CUT
FRIES $9.00
R.PRESTON FAUST - EXECUTIVE CHEF
For reservations, please call 845-876-1766
The Beekman Arms
and Delamater Inn
Route 9
Rhinebeck, NY 12572
(845) 876-7077